Breakfast Buffets

All breakfasts include HC Valentine Regular & Decaffeinated Coffee, Lot 35 Teas with milk, honey & lemon.

Minimum Breakfast Buffet is 25 people or a $5 per person surcharge will apply.

All food and beverage functions are subject to a mandatory 18% surcharge, of which 12.06% is a gratuity that is distributed to the Hotel’s servers and, as appropriate, other staff, and the remaining 5.94% is retained by the Hotel and not distributed as a tip or gratuity to the Hotel’s employees by the Hotel. Depending on the Hotel’s location, the surcharge may be subject to sales or other taxes, which may change from time to time without notice. If you or your attendees wish to provide an additional tip to the Hotel’s staff, please feel free to do so

Fresh Assorted Juices (V/GF/DF/NF)

Muffins & Danishes (VEG)
Chocolate & Classic Croissants (VEG)

Build Your Own Yogurt Parfait
Greek Yogurt (GF/NF), Granola, Dried Fruit (GF/DF/NF), Toasted Almonds, Berry Compote (GF/DF/NF), Organic Honey (VEG/GF/NF/DF), Canadian Maple Syrup (V/GF/DF/NF)

Toast Station
Sliced Breads (VEG), Bagels (V/DF) Fresh Butter, Fruit Preserves (V/GF/DF/NF)

Cereal Station
Dry Cereals, Granola, 2% Milk, Skim Milk, Soy Milk or Almond Milk

BC Smoked Sockeye Salmon (GF/DF/NF)
Red Onions, Capers, Gherkins

A Selection Of Canadian Cheeses (GF)

Seasons Finest Sliced Fruits & Berries (V/GF/DF/NF)

Fresh Assorted Juices (V/GF/DF/NF)

Muffins & Danishes (VEG)
Chocolate & Classic Croissants (VEG)

Toast Station
Sliced Breads (VEG), Butter, Fruit Preserves (V/GF/DF/NF)

Cereal Station
Dry Cereals, Granola, 2% Milk, Skim Milk, Soy Milk or Almond Milk

Fruit Yogurts (VEG/GF/NF)

Seasons Finest Sliced Fruit Platter (V/GF/DF/NF)

Scrambled Eggs (GF/NF)
Aged Cheddar and Scallions

Hickory Smoked Bacon (GF/DF/NF) & Country Style Pork Sausage (NF)

Home-Fried Breakfast Potatoes with Smoked Paprika, Caramelized Onions (V/DF/NF)

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