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Passed Canapés

All Canapés are sold by the dozen. Minimum order of two dozen.

All food and beverage functions are subject to a mandatory 18% surcharge, of which 12.06% is a gratuity that is distributed to the Hotel’s servers and, as appropriate, other staff, and the remaining 5.94% is retained by the Hotel and not distributed as a tip or gratuity to the Hotel’s employees by the Hotel. Depending on the Hotel’s location, the surcharge may be subject to sales or other taxes, which may change from time to time without notice. If you or your attendees wish to provide an additional tip to the Hotel’s staff, please feel free to do so.

Vegan: V | Vegetarian: VG | Nut Free: NF | Gluten Free: GF | Dairy Free: DF | Contains Dairy: D

Vegetarian (VEG) | Vegan (V) | Gluten-Free (GF) | Dairy-Free (DF) | Nut-Free (NF) | Contains Nuts (N) | Contains Dairy (D) | Kosher (K) | Halal (H)

Hot Canapés

$65

Garlic – Mint Yogurt

$47

Florentine, Lorraine, Parmesan

$60

Roasted Apple-Maple Dip

Cold Canapés

$48

Air Dried Beef, Boursin, Marcona Almonds

$55

Gazpacho Cocktail Sauce

$48

Goat Cheese, Orange Zest, Basil

$47

Balsamic Syrup

$53

Rye Toast, Red Onion, Capers, Pickled Quail Egg

$50

Smoked Beet, Pastrami Spices , Vegan Cashew Aioli

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