To Go
All charges are subject to 5% GST. All food & beverage prices are subject to a mandatory 20% surcharge of which 67% of the surcharge is a gratuity that is distributed to the Hotel's servers and, as appropriate other staff and the remaining 33% of the surcharge is retained (and not distributed as a tip or gratuity to the Hotel employees) by the hotel.
Vegan: V | Vegetarian: VG | Nut Free: NF | Gluten Free: GF | Dairy Free: DF | Contains Dairy: D
Vegetarian (VEG) | Vegan (V) | Gluten-Free (GF) | Dairy-Free (DF) | Nut-Free (NF) | Contains Nuts (N) | Contains Dairy (D) | Kosher (K) | Halal (H)
Breakfast To Go
Seasonal Whole Fruit (V/GF/DF/NF)
Breakfast Pastry (VEG/NF)
Selection of Sustainable Juices (V/NF)
Breakfast Parfait (VEG)
Coconut Chia Seed Pudding, Greek Yogurt, Dried Cranberry Granola, Honey Drizzle
HC Valentine Regular & Decaffeinated Coffee
Fairmont Lot 35 Teas
— Choice of One Frittata
— Choice of One Sandwich
Choose one sandwich
Poached Egg, Turkey Saskatoon Berry Sausage, Aged Cheddar, Chipotle Aioli, Arugula Brioche Bun
Dill Cream Cheese, Capers, Red Onion
Pea Protein, Soy Aioli, Grapes, Walnuts, Butter leaf Lettuce
Poached Egg, Canadian Back Bacon, Aged Cheddar, English muffin
Choose one frittata
Bacon, Green Onion
Free Range Egg, Goat Cheese, Wilted Spinach, Roasted Red Peppers
Breakfast To Go Mini
Seasonal Whole Fruit (V/GF/DF/NF)
Daily Muffin Selection (VEG/NF)
Selection of Sustainable Juice (V/GF/NF)
Breakfast Parfait (VEG)
Greek Yogurt, Dried Cranberry Granola, Chia Seed Pudding
Breakfast Sandwich (NF)
Poached Egg, Canadian Back Bacon, Aged Cheddar, English Muffin
HC Valentine Regular & Decaffeinated Coffee
Fairmont Lot 35 Teas